La Plage Casadelmar
The beach aesthetic.
Design, décor, materials: everything is inspired by life on the beach. The mat you lie on, the sand that sticks to your feet and follows you home, the time-worn wooden beach huts and the seashells you collect. Clean, modernist design meets eclectic décor from different periods and places, recreating the warm atmos¬phere of a family holiday home where every exotic object and piece of furniture tells a magical story. The lobby, bar and restaurant areas open out onto the exterior and are the ideal place to relax in the shade after a long day on the beach.
Invitation to the sloth.
Opposite the entrance, small pathways lead to the three villas, hidden in the lush vegetation. Inside the rooms, soft pastels evoke the bleaching effects of the sun on once-bright colours, picking up the palette of the bathrooms: ochre, grey-green, storm blue and absinthe. On the terraces outside, the loungers and table are from the Ivy collection by Paola Navone for Emu.
With italian accent.
Italian chef Francesco Triscornia, serves simple gourmet cuisine to be savoured in the restaurant or the grill overlooking the sea. The seasonal menu is inspired by fresh market produce.
Sample dishes include: Carpaccio of fish with vegetables from sun drenched fruits, grilled octopus, fritto misto, Chef’s special spaghetti with seafood and linguini with clams. On grill, lobster, assortments of fish, prime rib of beef... The restaurant welcomes diners staying at La Plage and elsewhere.